Guylian Chocolate Hamper - Giveaway #19

As some of you may know, I do like a good praline and the Guylian seashells I reviewed earlier in the year are superior to most you will find on the high street. So when I was offered the chance to sample some more and host a giveaway, I was delighted. I know we will all be suffering from Christmas overload, but by the time the giveaway closes in late January, I suspect the taste for chocolate will have returned for most of you.

Just in time for Christmas, I received a  box of the classic seahorses, which are beautiful to behold with their marbled mix of dark, milk and white chocolate.  Weighing in at 374g, it contains 32 Belgian chocolates filled with Guylian's award winning hazelnut praline. As I stated in my review, Guylian is one of the main sponsors of Project Seahorse.

I also received a 132g box of 16 milk chocolate truffles covered in Belgian milk chocolate and a 180g box of 16 milk chocolate truffles covered in white, milk or dark chocolate flakes. These truffles, I was less enamoured with. They had a smooth texture and tasted good, but the inclusion of vegetable oil in the ingredients is not, in my opinion, a welcome development; I'd far rather see cream or butter.

Guylian have recently launched a UK online shop to make it even easier to purchase those gorgeous praline filled seashells. You'll also find a number of different products and presentations that aren't always available on the high street including a 500g tin of seashells, truffles and an assortment of Belgian chocolates - all very reasonably priced.

Sadly, the weather has been so appalling here over the last few weeks, that's I've been unable to take any decent photographs. The ones I've used here are the best of a very bad bunch.

Guylian are offering Chocolate Log Blog readers the chance to win a hamper stuffed full of Guylian products and consisting of two chocolate bars, seven boxes of chocolates and a chocolate fondue dip - 800g of chocolate in total.

Warning - this hamper may hamper your dieting plans, but if you're willing to risk it, please fill in the Rafflecopter below. You will need to leave a comment on this post which then gives you additional chances to enter if you so wish. Rafflecopter will pick a winner at random from the entries received. Please give me some way of identifying you in the comment section as I will be verifying the validity of entries and will always check back to the comments to ensure that part has been done. Any automated entries will be disqualified. This giveaway is only open to those with a UK postal address. Winners will need to respond within 4 days of being contacted. Failure to do this will result in another winner being picked.

Prizes are offered and provided by Guylian and Chocolate Log Blog accepts no responsibility for the acts or defaults of said third party.

If you need some help in knowing how to enter using Rafflecopter, here is a quick clip to show you how.

Closing date is Saturday 19 January 2012

a Rafflecopter giveaway